THE KITCHEN EVENTS

Cooking Up Good News - Journal of Business Article

Second Harvest Food Bank hopes to improve its distribution, education. We are very excited to have been featured in The Journal of Business in…READ MORE

The Kitchen at Crave Northwest!

The Kitchen was a part of the inaugural Crave Northwest Food and Drink Celebration! We were thankful to be highlighted during the event and in the…READ MORE

Taking A Bite Out of Hunger 2017

The Kitchen had a great time at our annual Second Harvest fundraiser, Taking a Bite out of Hunger. Our Kitchen crew had a blast talking to everyone…READ MORE

February Community Connections

Check out this month's version of Second Harvest's Community Connections newsletter! Read more for Kitchen News, Agency Highlights, and…READ MORE

Youth Culinary Club in Pullman

Joe Astorino,  garden manager at Pullman’s Community Action Center, is using a partnership with Lincoln Middle School in Pullman to…READ MORE

Garam Masala

It’s the annual year of the pulse crops! Chickpeas (Garbanzo Beans) are a great source of protein and can be used in soups, salads, and Indian…READ MORE

Recipe: French Onion Soup

Simple ingredients, cooked slowly for a long time become more than the sum of their parts. It started raining on Sunday afternoon and it got me…READ MORE

Split Pea Hummus

When people think of split peas, split pea soup may be one of the only recipes you think of. What else is there to do with split peas? Last week,…READ MORE

Pullman Food Bank Boosts Fresh Produce

Pullman Community Action Center is earning accolades for their emphasis on fresh produce and innovative hydroponic gardening system. They grow greens…READ MORE

Resource: Grocery Game Plan

Planning for a grocery trip is a great way to save money and cut down on unnecessary purchases. Taking time to plan ahead can also help you make…READ MORE