Find out what's going on in the community this season. Click on the newsletter graphic to read our Fall 2021 Newsletter.READ MORE
Author: Carolyn Negley, RD, Nutrition Education Manager This past February, after much anticipation, we reopened The Kitchen at…READ MORE
Click here to read more about delicious seasonal recipes to celebrate the fall season!READ MORE
“STAY HOME, STAY HEALTHY” ORDER Second Harvest is an essential service, and we will remain open during the…READ MORE
FEEDING KIDS On Monday and Tuesday, March 16 and 17, generous donors and volunteers helped Second Harvest and…READ MORE
Second Harvest's emergency response team is working hard to implement policies and take actions that will keep our community safe during the…READ MORE
Nutrition Education Program Updates March 13th, 2020 Second Harvest is suspending all off-site cooking classes out of an abundance of…READ MORE
In coordination with government agencies and Feeding America, Second Harvest is actively monitoring developments related to COVID-19 (Coronavirus)…READ MORE
A year and a half ago, Katherine began volunteering during Second Harvest’s food sorts—sorting and packing produce, beans, grains, bread…READ MORE
For Julia, The Kitchen is the place where her knowledge of nutrition, her love of cooking and her desire to give back meet. Julia is a registered…READ MORE