This class was originally scheduled for Wednesday, March 13th but has been changed to Monday, March 11th. Thank you!
Come on down to The Kitchen at Second Harvest for part of your St. Patty's Day festivities this year.
Join us the Monday before the holiday to make some traditional Irish foods. Your friends will be GREEN with envy if they miss out, so invite them to register, too.
You'll get to eat what you make during the 2 hour hands-on cooking class and take home a cookbook so that you can easily recreate these dishes in the comfort of your own home.
Menu (subject to change)
Refund Policy Refunds for this event can only be given if requested no later than 72 hours before the event due to staff time and purchasing necesarry to execute events. Thank you for understanding.
Confirmation If you do not receive confirmation of your registration, please contact us immediately so we can make sure you're on the list. You can reach out to Carolyn Negley at 509-252-6256 or carolyn.negley@2-harvest.org
Dietary Allergies Please contact Carolyn Negley at 509-252-6256 or carolyn.negley@2-harvest.org for any concerns you have regarding dietary allergies.
Waitlist This event holds up to 20 guests. If the event is full and you would like to be added to our waitlist, please contact Carolyn Negley at 509-252-6256 or carolyn.negley@2-harvest.org.
Media Release By attending kitchen classes and events, you understand that you may be photographed, filmed, or videotaped and you hereby give Second Harvest the unqualified right to take pictures and/or recordings of you and grant the perpetual right to use your likeness, image, photo (collectively, “image”), without compensation, for broadcast or exhibition in any medium and to put the finished pictures/recordings to any legitimate use without limitation or reservation. You hereby waive, release and forever discharge Second Harvest from and against any and all claims or actions arising out of or resulting from any use of your image. Thank you.
