PRIVATE EVENT: Redeemer Lutheran Serve & Sip

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  • Date: Saturday, October 27, 2018
  • Time: 1:00 pm - 5:00 pm
  • Price: $0.00
  • Location: The Kitchen at Second Harvest
    1234 E Front Ave
    Spokane, Washington 99202
  • Seats Left: 49
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Why

Healthy Food. Every Person. Every Day. This is Second Harvest’s vision, and to make this a reality, we invite you to partner in a creative, local way to bring community members together to impact hunger. There are kids, families, and seniors in our community struggling with hunger every day and we believe that’s a problem worth solving. 

What
Second Harvest will partner with Jones of Washington from to host a two and a half hour event consisting of one part service and one part wine.

The Volunteering
From 1:00pm - 3:00pm, Redeemer Lutheran registered attendees will participate in a volunteer food sort activity in the volunteer center. The activity will vary from season to season depending on what food is available, but may consist of sorting through fresh fruits, vegetables, non-perishables, building food boxes, repacking bulk items, and more. The volunteer center is equipped with music to provide a fun atmosphere.

The Kitchen
For the second hour and a half of the evening, from 3pm-4:30pm, attendees age 21 years or older, will be escorted back to the Second Harvest Kitchen for sampling. Sampling will consist of remarks made by a member of the Jones of Washington sales team, attendees will have an opportunity to sample four local WA wines. A light snack which will be prepared by The Kitchen to be paired with the wine sampling.

Featured Wines At The Event  

2016 Pinot Gris
2016 Chardonnay
2014 Cabernet Sauvignon
2012 or 2013 Jacks Reserve Cabernet Sauvignon.

Waitlist  This event holds up to 40 guests.  If the event is showing full and you would like to be added to our waitlist, please contact Emily Kanally at 509-252-6249 or emily.kanally@2-harvest.org

Wine Courtesy of:

 

Age Verification  By registering for this event you are confirming that you and your guest (if applicable) are at least 21 years of age.

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