Cooking Class: Instant Pot ® Pressure Cooking

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  • Date: Thursday, January 25, 2018
  • Time: 5:30 pm - 8:00 pm
  • Price: $30.00
  • Location: The Kitchen at Second Harvest
    1234 E Front Ave
    Spokane, Washington 99202
  • Seats Left: 28
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In this demonstration style class you will learn basic techniques that will help you feel more comfortable executing any Instant Pot ® recipe.  We will demonstrate the following recipes that you will also get to sample: Beef and Butternut Squash Stew, Teriyaki Chicken and Rice, Whole Chicken which we will turn into Homemade Chicken Stock and Chicken Noodle Soup.

The Kitchen at Second Harvest provides nutrition information, scratch cooking skills, budgeting, and more to people in our community who need a little help getting good food on their table and preparing it in an easy, healthful way. When you give people skills and hope along with food, you allow them to look past hunger and toward self-sufficiency. Your support of Second Harvest cooking classes allows our neighbors experiencing hardship to also enjoy a fun, kitchen learning experience at no cost. It's a win-win; you enjoy a hands-on culinary adventure and help move others from hunger to health! 

Cancellation Policy: Due to staff time and purchasing of product we are unable to reimburse payment upon cancellation within 72 hours. Also, we are no longer able to move cancellations to future classes. We apologize for any inconvenience. If you need to cancel please do so with at least 72 hours notice by calling Emily at 509-252-6249. Thank you!

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