Unfortunately this week's community cooking classes are cancelled due to ongoing building repairs. All registrants have been contacted. We're so sorry for any inconvenience and truly miss cooking with you! We hope to see you soon and appreciate your patience. If you have any questions, please email us at
carolyn.negley@2-harvest.org.
Class Theme: Your Recipes
We have so many talented chefs in our Community. We want to hear from you!!! Please submit a recipe to Carolyn at carolyn.negley@2-harvest.org by November 17th to be considered for this week's class. We'll only be able to cook a few of them this week but we would love to try to include these recipes in future classes.
Recipes from this class: The Best Chicken Salad from Traci P, Sada's Baked Pasta, and Jessica B's Chiles Rellenos Pie
New to The Kitchen?
- Before registering for class CLICK HERE to learn about our class guidelines.
- No Show Policy is in effect! If you can't join us after all, please let us know at least 24 hours in advance. After 2 No Shows, you MUST CALL to register for classes. Please reach out with any questions or concerns.
- Bring containers to take home recipes prepared in class.
- Closed-toed shoes are mandatory for all classes and events. Please arrive 15 minutes early to Second Harvest in order to get signed in.
- By attending kitchen classes and events, you understand that you may be photographed, filmed, or videotaped and you hereby give Second Harvest the unqualified right to take pictures and/or recordings of you and grant the perpetual right to use your likeness, image, photo (collectively, “image”), without compensation, for broadcast or exhibition in any medium and to put the finished pictures/recordings to any legitimate use without limitation or reservation. You hereby waive, release and forever discharge Second Harvest from and against any and all claims or actions arising out of or resulting from any use of your image. Thank you.
