Community Cooking Class - Meal Prep - Stock Your Freezer

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  • Date: Tuesday, April 5, 2022
  • Time: 5:30 pm - 7:00 pm
  • Price: $0.00
  • Location: The Kitchen at Second Harvest
    1234 E Front Ave
    Spokane, Washington 99202
  • Seats Left: 2
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Cooking classes held in The Kitchen at Second Harvest are designed to serve people facing hunger.

Community Cooking Classes during the months of April, May, and June have generously been sponsored by Coordinated Care who is helping build healthier communities one meal at a time. 

Class Theme: Meal Prep - Stock Your Freezer 

Recipes: Veggie Frittata Cups / Carrot, Apple & Oat Breakfast Bites

• Bring containers to take home recipes prepared in class.

New to The Kitchen?

Before registering for class click here to learn about our class guidelines. Everything you need to know about our cooking classes!

**Limit of 2 classes per month. After 2 classes, please call us at (509) 252-6261 to be put on a waitlist**

What class participants have to say about The Kitchen:

In The Kitchen, Sada has a seat at the table and a full meal that she made herself in front of her.  She loves many things about the Community Classes, but her favorite part is the shared meal at the end of class—when everyone sits down to enjoy what they’ve made.  “It’s the community.  Getting together with everybody.  Meeting new people ... Sitting down with everybody, talking with people I’ve never met until now—it’s wonderful.” To read more about Sada's experience follow this link.

Jamie said that the classes have made healthy food more accessible for her.  She’s learning how to cook fresh ingredients rather than turning to processed foods.  “I didn’t realize food was so simple. It’s stuff you could go buy in stores and isn’t so hard to find.” To read more about Jaime's story follow this link. 

Registration is now closed for this event.

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