CHILDCARE COOKS CONNECTION TRAINING AND NETWORKING

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  • Date: Wednesday, June 20, 2018
  • Time: 2:00 pm - 4:00 pm
  • Price: $0.00
  • Location: The Kitchen at Second Harvest
    1234 E Front Ave
    Spokane, Washington 99202
  • Seats Left: 0
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COOK’S CONNECTION: For Early Learning Cooks, Directors and Teachers

Prepare whole food recipes, learn new skills, earn free STARS credits, share helpful tips and resources

Wednesday, June 20, 2018 2:00 p.m. - 4:00 p.m. “The Kitchen” at Second Harvest 1234 E. Front Ave

Recipes:  Kid friendly, reimbursable, summer salad recipes

Skills Training: Menu review for reimbursement and compliance with the new CACFP/ USDA guidelines, including yogurt, whole grain rich, and cereal labeling.

If you would like your child care center menu reviewed:

Send a copy of your menu to jbongard@srhd.org and Terri will review it with you.

Trainer: Terri Adolfson, CACFP Program Specialist.

Online Registration? CLICK BELOW.

 Phone or Email Registration? Julie Bongard, jbongard@srhd.org   324-1531

Please leave your name, childcare business name, phone number and email (limit 24)

Registration is now closed for this event.

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