Make your own tortillas and learn chef secrets for making out of this world tacos at home!
If you've scrolled through Instagram or read a food blog lately, you've probably heard about Birria Tacos. They're gooey. They're crispy. They're delectable. And they don't have to be hard to make. Join Chef Emily and Chef Elias at Second Harvest for an unforgettable culinary learning experience. They'll teach you about choosing the right meat and seasonings and show you just how easy it is to stay home for your next Taco Tuesday. You'll get to make your own tortillas (yes, really!) and we'll have a few surprises along the way, too.
Waitlist This event holds up to 20 guests. If the event is full and you would like to be added to our waitlist, please contact Carolyn Negley at 509-252-6256 or firstname.lastname@example.org.
Media Release By attending kitchen classes and events, you understand that you may be photographed, filmed, or videotaped and you hereby give Second Harvest the unqualified right to take pictures and/or recordings of you and grant the perpetual right to use your likeness, image, photo (collectively, “image”), without compensation, for broadcast or exhibition in any medium and to put the finished pictures/recordings to any legitimate use without limitation or reservation. You hereby waive, release and forever discharge Second Harvest from and against any and all claims or actions arising out of or resulting from any use of your image. Thank you.
Confirmation If you do not receive confirmation of your registration, please contact us immediately so we can make sure you're on the list. You can reach out to Carolyn Negley at 509-252-6256 or email@example.com.